Old Fashioned Pea Soup

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Servings: 12 Difficulty: Beginner
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International-style warm and comforting soup that brings home-style flavor to your table
Old Fashioned Pea Soup recipe image
Old Fashioned Pea Soup recipe image
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Old Fashioned Pea Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 128.2

Description

This International soup features Whole green peas 1 md Onion, chopped, Split green peas Salt and pepper to taste, Ham shank, uncooked. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Soak whole green peas overnight in a four quart kettle filled with water.
  2. In the morning add split peas and remaining ingredients.
  3. Boil slowly for about 4 hours.
  4. Remove ham shank and serve soup without straining.
  5. Restaurants Compiled and tested by Nancy Kennedy, Women's Editor, Ford Times - 1964

Nutrition Facts

Servings 12

Amount Per Serving
Calories 128.2kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.4g2%
Cholesterol 12.0mg4%
Sodium 332.2mg14%
Total Carbohydrate 16.2g6%
Dietary Fiber 6.5g26%
Sugars 6.7g
Protein 12.4g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chopped, fashioned, green, ham, international, onion, pea, peas, pepper, salt, shank, soup, split, taste, title, uncooked, whole
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