Onion Tomato Recipe

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Servings: 4 servings Difficulty: Intermediate
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American-style classic side-dish that brings home-style flavor to your table
Onion Tomato Recipe recipe image
Onion Tomato Recipe recipe image
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Onion Tomato Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 33.6

Description

This American side-dish features In (2 cm) ginger, finely chopped, Tomato, chopped, Teaspoons coriander powder. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pinch of asafoetida powder Cut the stalk off each okra and make a lengthwise slit.
  2. Combine stuffing ingredients, mixing well, then stuff each okra with the mixture.
  3. Saute cumin with a little oil until it starts to crackle.
  4. Add onion.
  5. chilies.
  6. and ginger, and saute until the onion turns transparent; then put in the asafoetida and
  7. cook for a few seconds.
  8. Add tomato and cook until it turns pulpy.
  9. Add the okra and cook for 5 minutes.
  10. or until tender and well coated

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 33.6kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2468.2mg103%
Total Carbohydrate 7.2g3%
Dietary Fiber 2.6g11%
Sugars 3.0g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chili, chopped, coriander, dried, fennel, finely, ginger, mango, onion, powder, recipe, salt, sautéing, side-dish, stuffing, teaspoons, title, tomato, turmeric
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