Oven Baked German Pancakes

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Servings: 6 Difficulty: Intermediate
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German-style morning-perfect breakfast that brings home-style flavor to your table
Oven Baked German Pancakes recipe image
Oven Baked German Pancakes recipe image
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Oven Baked German Pancakes

Author: chefs-mate Cooking Method: , , , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 324.3

Description

This German breakfast features Eggs; slightly beaten, All-purp flour, Milk, Butter; melted, Salt. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. toppings Syrup; your choice Confectioners sugar Brown sugar Fruit mixed with yogurt
  2. Preheat oven to 450F (232&# 194;°C).
  3. Grease well a 13x9x2-inch baking dish.
  4. Combine eggs and flour in bowl.
  5. Add milk, butter, and salt; mix well.
  6. Pour into prepared dish.
  7. Bake for 15-20 min or until puffed.
  8. Cut into serving pieces.
  9. Serve with desired toppings.
  10. ~---- This is really easy to do!
  11. Hope it helps.
  12. Karen in S.CA FOOD AND WINE CLUB TOPIC: TEX-MEX & BBQ TIME: 03/20 11:18 AM TO: ALL

Nutrition Facts

Servings 6

Amount Per Serving
Calories 324.3kcal
% Daily Value *
Total Fat 10.3g16%
Saturated Fat 6.3g32%
Cholesterol 25.4mg9%
Sodium 97597.5mg4067%
Total Carbohydrate 48.6g17%
Dietary Fiber 1.6g7%
Sugars 3.2g
Protein 8.1g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurp, baked, baking, beaten, boiling, breakfast, butter, eggs, flour, german, grilling, melted, milk, oven, pancakes, salt, simmering, slightly, slow-cooking, smoking
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