Oven Baked German Pancakes
Description
This German breakfast features Eggs; slightly beaten, All-purp flour, Milk, Butter; melted, Salt. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
toppings Syrup; your choice Confectioners sugar Brown sugar Fruit mixed with yogurt
-
Preheat oven to 450F (232&# 194;°C).
-
Grease well a 13x9x2-inch baking dish.
-
Combine eggs and flour in bowl.
-
Add milk, butter, and salt; mix well.
-
Pour into prepared dish.
-
Bake for 15-20 min or until puffed.
-
Cut into serving pieces.
-
Serve with desired toppings.
-
~---- This is really easy to do!
-
Hope it helps.
-
Karen in S.CA FOOD AND WINE CLUB TOPIC: TEX-MEX & BBQ TIME: 03/20 11:18 AM TO: ALL
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 324.3kcal
- % Daily Value *
- Total Fat 10.3g16%
- Saturated Fat 6.3g32%
- Cholesterol 25.4mg9%
- Sodium 97597.5mg4067%
- Total Carbohydrate 48.6g17%
- Dietary Fiber 1.6g7%
- Sugars 3.2g
- Protein 8.1g17%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurp, baked, baking, beaten, boiling, breakfast, butter, eggs, flour, german, grilling, melted, milk, oven, pancakes, salt, simmering, slightly, slow-cooking, smoking