Oyster Rarebit

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Servings: 1 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Oyster Rarebit recipe image
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Oyster Rarebit

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 554.3

Description

This International main features Cheddar cheese, Oysters, Ale, Butter, Dry mustard. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Minced onion, green pepper and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 554.3kcal
% Daily Value *
Total Fat 42.1g65%
Saturated Fat 26.1g131%
Cholesterol 151.2mg51%
Sodium 3416.2mg143%
Total Carbohydrate 9.4g4%
Dietary Fiber 2.8g12%
Sugars 1.6g
Protein 35.9g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ale, boiling, butter, cheddar, cheese, dry, fish, green, international, main, minced, mustard, onion, oyster, oysters, pepper, rarebit, salt, title, worcestershire
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