Papaya Bread

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Servings: 16 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Papaya Bread recipe image
Papaya Bread recipe image
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Papaya Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 3902.6

Description

This International bread features Sugar, Butter or margarine, Eggs, Mashed ripe papaya, Chopped walnuts. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream sugar with butter until light.
  2. Add eggs and beat until fluffy.
  3. Add papaya, nuts and raisins and mix.
  4. Sift flour with baking powder, soda, salt, cinnamon, allspice and ginger.
  5. Add to butter mixture.
  6. Pour batter into greased waxed-paper-lined 9- x 5-inch loaf pan.
  7. Bake at 325F (163&# 194;°C) about 1 hour 5 minutes.
  8. Or fill greased muffin pans 3/4 full and bake at 325F (163ðC) 25 minutes

Nutrition Facts

Servings 16

Amount Per Serving
Calories 3902.6kcal
% Daily Value *
Total Fat 137.4g212%
Saturated Fat 34.3g172%
Cholesterol 375.0mg125%
Sodium 11307.3mg472%
Total Carbohydrate 621.2g208%
Dietary Fiber 19.5g78%
Sugars 332.7g
Protein 62.9g126%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, bread, butter, chopped, cinnamon, eggs, flour, ginger, ground, international, margarine, mashed, papaya, powder, raisins, ripe, salt, soda, sugar
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