Petite Cherry Cheesecake

Servings: 24 Difficulty: Intermediate
Bitesized creamy cheesecakes topped with sweet tart cherry filling
Petite Cherry Cheesecake recipe image

Petite Cherry Cheesecake

Difficulty: Intermediate
Servings: 24 Calories: 3575.8

Description

These petite cherry cheesecakes are the perfect individual dessert for parties or intimate dinners. Each bite offers a creamy, tangy cheesecake center resting on a crisp vanilla wafer, crowned with a vibrant layer of sweet and tart cherry pie filling. The combination of textures and flavors is irresistible. They are easy to prepare and bake quickly, making them a last-minute favorite. Serve them chilled for the best texture, garnished with fresh mint or a dusting of powdered sugar.

Ingredients

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Line 24 muffin cups with paper baking cups.
  3. Place one vanilla wafer in the bottom of each lined cup.
  4. In a large bowl, beat cream cheese, sugar, eggs, lemon juice, and vanilla until light and fluffy.
  5. Fill each muffin cup 2/3 full with the cream cheese mixture.
  6. Bake in the preheated oven for 15 to 20 minutes, or until set.
  7. Remove from oven and let cool for 10 minutes.
  8. Top each cheesecake with about 1 tablespoon of cherry pie filling.
  9. Cool completely before serving.

Nutrition Facts

Servings 24


Amount Per Serving
Calories 3575.8kcal
% Daily Value *
Total Fat 146.3g226%
Saturated Fat 86.6g433%
Cholesterol 441.2mg148%
Sodium 1368.8mg58%
Total Carbohydrate 499.7g167%
Dietary Fiber 206.8g828%
Sugars 169.3g
Protein 104.3g209%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

These cheesecakes can be stored in the refrigerator for up to 3 days.

For variation, try using different pie fillings such as blueberry, raspberry, or peach.

Garnish with fresh mint leaves, marzipan leaves, or chocolate figures for a festive presentation.

Ensure cream cheese is fully softened to room temperature for a smooth batter.

Keywords: baking, cheese, cheesecake, cherries, cherry, cream, dessert, eggs, filling, international, juice, lemon, petite, pie, softened, sugar, vanilla, vegetarian, wafers, mini
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