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This International side-dish features Tomato soup, Sugar, Rice vinegar, Onion- diced, Pepper diced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pickled Carrotts
Description
This International side-dish features Tomato soup, Sugar, Rice vinegar, Onion- diced, Pepper diced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil carrotts 3 minutes. Drain. Rinse in cold water until carotts are cold. Mix all the other ingredients in a large bowl. Add carotts. Stir until carrotts are thoroughly coated. Refrigerate. This is best if left to sit overnight
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sliced frozen carrotts
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 359.1kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 164.6mg7%
- Total Carbohydrate 88.5g30%
- Dietary Fiber 8.2g33%
- Sugars 74.3g
- Protein 3.2g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
carrots, carrotts, diced, international, onion, pepper, pickled, rice, side-dish, soup, sugar, title, tomato, vegan, vinegar
