Bean Casserole

Servings: 6 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Kidney beans, Lima beans; canned, Pork & beans, Bacon; chopped, Ground beef. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Bean Casserole recipe image
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Bean Casserole

Difficulty: Beginner
Servings: 6 Calories: 2601.0

Description

This International main features Kidney beans, Lima beans; canned, Pork & beans, Bacon; chopped, Ground beef. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Brown bacon and beef. Add all other ingredients. Mix well and bake at 325 for 35 minutes

Nutrition Facts

Servings 6


Amount Per Serving
Calories 2601.0kcal
% Daily Value *
Total Fat 113.7g175%
Saturated Fat 40.3g202%
Cholesterol 514.6mg172%
Sodium 2188.8mg92%
Total Carbohydrate 151.6g51%
Dietary Fiber 32.7g131%
Sugars 48.1g
Protein 229.9g460%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, bean, beans, beef, brown, canned, casserole, chopped, ground, international, ketchup, kidney, lima, main, mustard, onions, pork, prepared, sauce
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