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This International dessert features C and H Golden Brown Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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California Gold Bars
Description
This International dessert features C and H Golden Brown Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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firmly packed 1 c Butter or margarine 1 Egg 1 ts Vanilla 1 3/4 c All-purpose flour 1 c Chopped walnuts 1/2 c Apricot jam
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Beat together sugar, butter, egg and vanilla until smooth and creamy.
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Stir in flour and nuts.
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Spoon half the batter in a greased 9-inch square pan; spread evenly.
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Spread batter evenly with jam.
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Cover jam with remaining batter.
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Bake in 325 degree oven 50 minutes.
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Cool 10 minutes.
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Cut into 32 bars (1 x 2 inches)
Nutrition Facts
Servings 32
- Amount Per Serving
- Calories 228.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 39.6mg2%
- Total Carbohydrate 58.8g20%
- Dietary Fiber 0.0g0%
- Sugars 58.8g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bars, brown, california, dessert, gold, golden, international, sugar, title, vegan
