Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International salad features Mixed greens, including. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
California Roll Salad
Description
This International salad features Mixed greens, including. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Chopped spinach 1 Avocado, peeled and sliced 1 Carrot, julienned 1 Cucumber, julienned 1/4 c Red cabbage, julienned 4 Sheets of won ton dough, Julienned & fried (see note) 3 Sheets nori,
-
cut in thin Strips Wasabi Honey Soy Vinaigrette (recipe follows)
-
Prepare rice and
-
set aside.
-
Mix greens, avocados and julienned vegetables.
-
Place fried won ton noodles, nori, a small scoop of sticky rice and a dollop of wasabi on top.
-
Drizzle with Honey-Soy Vinaigrette
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 69.0kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 237.0mg10%
- Total Carbohydrate 10.8g4%
- Dietary Fiber 6.6g27%
- Sugars 1.2g
- Protein 8.7g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, california, frying, greens, including, international, mixed, roll, salad, title, vegan
