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This International dessert features Chocolate Cookie Crumbs, Sugar, Butter or margarine, Sour Cream, Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Candy Cane Cheesecake
Description
This International dessert features Chocolate Cookie Crumbs, Sugar, Butter or margarine, Sour Cream, Sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 325F (163&# 194;°C).
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Combine first 3 ingredients and press into a 9-inch springform pan.
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Blend sour cream, sugar, eggs, flour and both extracts until smooth.
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Add cream cheese and 2 T butter.
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Stir in crushed candy.
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Pour into crust and bake on lowest rack of oven for 50-60 minutes or until firm.
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Allow to cool (top may crack) and refrigerate overnight.
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Remove from pan and serve.
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Top with sweetened whip cream and garnish with candy cane if desired
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1393.7kcal
- % Daily Value *
- Total Fat 87.2g135%
- Saturated Fat 49.3g247%
- Cholesterol 268.9mg90%
- Sodium 530.8mg23%
- Total Carbohydrate 135.8g46%
- Dietary Fiber 9.7g39%
- Sugars 120.1g
- Protein 16.3g33%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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