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This International dessert features Butter or margarine, . It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Carolina Dream Cake – Dkp
Description
This International dessert features Butter or margarine, . It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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softened 2 c Sugar 1 ts Vanilla extract 3 1/4 c Sifted all-purpose flour 3 1/2 ts Baking powder 3/4 ts Salt 1 c Milk 8 Egg whites Carolina Dream Frosting -Separate recipe
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Cream butter; gradually
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add sugar, beating well at medium speed of an electric mixer.
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Add vanilla, mixing well.
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Combine flour, baking powder, and salt;
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add to creamed mixture alternately with milk, beginning and ending with flour mixture.
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Mix well after each addition.
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Beat egg whites (at room temperature) until stiff peaks form; fold whites into batter.
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Grease three 9-inch round cake pans, and line with wax paper; grease wax paper.
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Pour batter into prepared pans;
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bake at 350 for 18 to 20 minutes or until a wooden pick inserted in center comes out clean.
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Cool in pans 10 minutes; remove from pans, and let cool completely on wire racks.
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Spread Carolina Dream Frosting between layers and on top and sides of cake.
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Di Note: A very elegant cake that I use around the holidays, last used at a dinner party for 12.
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Di Pahl's personal recipes-1994
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 372.6kcal
- % Daily Value *
- Total Fat 41.4g64%
- Saturated Fat 13.2g66%
- Cholesterol 0.0mg0%
- Sodium 615.0mg26%
- Total Carbohydrate 0.5g1%
- Dietary Fiber 0.0g0%
- Sugars 0.1g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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