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This International side-dish features Lean pork, Rice wine or dry sherry, Light soy sauce, Sesame oil, Cornstarch. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chao Douya (Soybean Sprouts With Pork
Description
This International side-dish features Lean pork, Rice wine or dry sherry, Light soy sauce, Sesame oil, Cornstarch. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Cornstarch, Soybean sprouts and cook until tender.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 220.7kcal
- % Daily Value *
- Total Fat 9.1g14%
- Saturated Fat 3.2g16%
- Cholesterol 45.4mg16%
- Sodium 148.2mg7%
- Total Carbohydrate 16.3g6%
- Dietary Fiber 6.8g28%
- Sugars 3.8g
- Protein 21.2g43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beans, chao, cornstarch, douya, dry, frying, international, lean, light, oil, pork, rice, sauce, sautéing, seafood, sesame, sherry, side-dish, soy, soybean
