Chapter 4: Rice And Grains, The Complete Mediterranean Cookbook

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Servings: 1 serving Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Chapter 4: Rice and Grains, the Complete Mediterranean Cookbook recipe image
Chapter 4: Rice and Grains, the Complete Mediterranean Cookbook recipe image
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Chapter 4: Rice And Grains, The Complete Mediterranean Cookbook

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 66.3

Description

This Mediterranean side-dish features Tablespoons extra-virgin olive oil, Onion, chopped fine. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1/4 ounce dried porcini mushrooms, rinsed and minced

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 66.3kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chapter, chopped, complete, cookbook, extravirgin, fine, grains, mediterranean, oil, olive, onion, rice, side-dish, tablespoons, title, vegan
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