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This American sauce features Roughly chopped coriander, Cloves, Chili, Coarsely chopped walnuts, Lemon juice or vinegar. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chatni Gashneez ( Coriander Chutney
Description
This American sauce features Roughly chopped coriander, Cloves, Chili, Coarsely chopped walnuts, Lemon juice or vinegar. It delivers a pleasant kick of heat, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt Pack chopped coriander (leaves) firmly into cup to measure.
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Peel garlic and chop roughly; slit chili, remove seeds and chop roughly..
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Place prepared ingredients and walnuts in blender or food processor container and process until a textured paste is achieved, adding lemon juice or vinegar gradually while processing.
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Add salt to taste, place in a bowl and chill until required.
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Serve with kabaubs.
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chop ingredients finely, then pound with a pestle in a mortar.
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Gradually stir in lemon juice or vinegar and add salt to taste
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 383.3kcal
- % Daily Value *
- Total Fat 29.8g46%
- Saturated Fat 3.2g16%
- Cholesterol 0.0mg0%
- Sodium 21.6mg1%
- Total Carbohydrate 39.3g14%
- Dietary Fiber 27.8g112%
- Sugars 1.8g
- Protein 12.0g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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