Cheese Ball

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Servings: 12 Difficulty: Intermediate
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American-style light and flavorful appetizer that brings home-style flavor to your table
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Cheese Ball

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 305.2

Description

This American appetizer features Cheese; cheddar, grated 1 teaspoon Worchestershire sauce, Cream cheese; small (4 oz, x Tabasco sauce, Onion; grated 1 x Nuts; chopped. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Have cheese at room temperature.
  2. Blend all ingredients together with a mixer or in a food processor.
  3. Line small bowl with plastic wrap and empty mixed ingredients in lined bowl.
  4. Refrigeate overnight.
  5. When ready to use, unmold, remove wrap and sprinkle with nuts.
  6. Serve with assorted crackers.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 305.2kcal
% Daily Value *
Total Fat 26.0g40%
Saturated Fat 16.4g82%
Cholesterol 73.5mg25%
Sodium 461.7mg20%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.1g1%
Sugars 1.3g
Protein 15.5g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ,grated, american, appetizer, ball, blending, cheddar, cheese, chili, chopped, cream, eggs, grated, ketchup, nuts, onion, reserve, sauce, small, some, tabasco
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