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This International dessert features sticks) butter; softened, Pasteurized process cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheese Fudge
Description
This International dessert features sticks) butter; softened, Pasteurized process cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Season to taste and serve immediately.
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 1114.2kcal
- % Daily Value *
- Total Fat 116.6g180%
- Saturated Fat 72.6g363%
- Cholesterol 303.0mg101%
- Sodium 1027.8mg43%
- Total Carbohydrate 6.3g3%
- Dietary Fiber 0.0g0%
- Sugars 3.7g
- Protein 12.3g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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