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This International bread features Whole Wheat Flour, Baking Powder, Salt, Sugar, Cheddar Cheese; Sharp. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheese Muffins
Description
This International bread features Whole Wheat Flour, Baking Powder, Salt, Sugar, Cheddar Cheese; Sharp. It delivers rich, cheesy flavor, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the flour, baking powder, salt and sugar in a large bowl.
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Add the cheese and blend well.
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Make a well in the center of the mixture.
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Combine the egg, milk and margarine and
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add the mixture to the dry ingredients, stirring until just moistened and no flour streaks remain.
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Spoon the mix into muffin tins that have been sprayed with a non-stick spray, filling 2/3rds full.
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Bake at 400 degrees F (204&# 194;°C).
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for 20 to 25 minutes or until done and lightly browned.
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Serve warm
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 721.7kcal
- % Daily Value *
- Total Fat 30.6g48%
- Saturated Fat 14.1g71%
- Cholesterol 136.9mg46%
- Sodium 3458.3mg145%
- Total Carbohydrate 88.1g30%
- Dietary Fiber 10.5g42%
- Sugars 11.5g
- Protein 30.2g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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