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This American bread features Ground beef, Soft bread crumbs, Chopped onion, Milnot milk, Eggs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheese Topped Meat Loaves
Description
This American bread features Ground beef, Soft bread crumbs, Chopped onion, Milnot milk, Eggs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all of the above in one large bowl. Shape into 8 loaves. Place in ungreased cake pan. Bake at 350 degrees for 30 minutes. Top each loaf with American cheese and bake until cheese is melted
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1091.0kcal
- % Daily Value *
- Total Fat 41.6g64%
- Saturated Fat 15.4g77%
- Cholesterol 271.1mg91%
- Sodium 8272.3mg345%
- Total Carbohydrate 97.4g33%
- Dietary Fiber 9.2g37%
- Sugars 4.8g
- Protein 78.3g157%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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