Cheesy Country Spam Puff

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Servings: 6 Difficulty: Intermediate
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A comforting, golden-brown casserole featuring salty SPAM and melted cheese in a fluffy bread base.
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This hearty Cheesy Country Spam Puff is the ultimate comfort food for any night of the week. It combines the savory, salty richness of cubed SPAM with a fluffy, custard-like bread pudding base infused with garlic, paprika, and spicy mustard. Topped with a generous layer of melted sharp cheddar and Monterey Jack cheeses, it offers a satisfying crunch and gooey texture in every bite. Perfect for potlucks, family dinners, or when you crave something warm and indulgent, this dish comes together quickly using pantry staples. It’s a nostalgic favorite that brings a unique, savory twist to traditional casseroles, ensuring empty plates and happy guests every time you serve it.

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Cheesy Country Spam Puff

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 399.0

Description

This hearty Cheesy Country Spam Puff is the ultimate comfort food for any night of the week. It combines the savory, salty richness of cubed SPAM with a fluffy, custard-like bread pudding base infused with garlic, paprika, and spicy mustard. Topped with a generous layer of melted sharp cheddar and Monterey Jack cheeses, it offers a satisfying crunch and gooey texture in every bite. Perfect for potlucks, family dinners, or when you crave something warm and indulgent, this dish comes together quickly using pantry staples. It&# 226;ÂÂs a nostalgic favorite that brings a unique, savory twist to traditional casseroles, ensuring empty plates and happy guests every time you serve it.

Ingredients

Directions

  1. Preheat your oven to 375ðF (190ðC).
  2. Tear 6 slices of white bread into small, bite-sized pieces and place them in a large mixing bowl.
  3. In a separate bowl, whisk together 1 1/4 cups milk, 3 eggs, 1 tablespoon spicy mustard, 1/2 teaspoon garlic powder, and 1/2 teaspoon paprika until smooth.
  4. Pour the egg mixture over the bread pieces and stir gently to ensure all bread is coated. Let it sit for 2-3 minutes to absorb the liquid.
  5. Stir in 1 can (12 oz) of cubed SPAM, 1 cup of shredded sharp cheddar cheese, and 1/2 cup of chopped onion.
  6. Grease a 12x8-inch baking dish and pour the mixture into it, spreading it out evenly.
  7. Bake for 25 minutes, or until the center is mostly set.
  8. Remove from the oven and sprinkle the remaining 1 cup of cheddar cheese and 1/2 cup of shredded Monterey Jack cheese over the top.
  9. Return to the oven and bake for 5 more minutes, or until the cheese is fully melted and bubbly.
  10. Let the casserole stand for 10 minutes before slicing and serving to allow it to set.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 399.0kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 736.5mg31%
Total Carbohydrate 73.5g25%
Dietary Fiber 4.1g17%
Sugars 7.5g
Protein 13.5g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spam, casserole, cheese, comfort food, bread pudding, main dish, easy dinner, cheddar, monterey jack, spicy mustard, garlic powder, paprika, potluck, family style, hearty, savory, baked, luncheon meat, quick meal, crowd pleaser
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