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This International main features Salmon (7 3/4 oz cans, Lemon juice, Eggs, beaten, Rolled oats. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheesy Salmon Supper
Description
This International main features Salmon (7 3/4 oz cans, Lemon juice, Eggs, beaten, Rolled oats. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all ingredients except soup and milk. Bake in a loaf tin or a casserole dish in a 350F (177&# 194;°C) oven for 40 - 45 minutes. Remove from pan. Combine soup and milk, heat and pour over the loaf as a sauce
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 921.6kcal
- % Daily Value *
- Total Fat 51.4g80%
- Saturated Fat 19.8g99%
- Cholesterol 163.1mg55%
- Sodium 2808.4mg118%
- Total Carbohydrate 53.2g18%
- Dietary Fiber 9.0g36%
- Sugars 7.9g
- Protein 59.0g118%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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