This International dessert features Froz puff pastry shells;10oz, Cream cheese; softened, Confectioners’ sugar, Almond extract, Cherry pie filling; 20 oz. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cherry Cheesecake Tarts
Description
This International dessert features Froz puff pastry shells;10oz, Cream cheese; softened, Confectioners' sugar, Almond extract, Cherry pie filling; 20 oz. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Addit.
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confectioners' sugar Bake shells according to package directions.
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Meanwhile; in mixing bowl, beat cream cheese, sugar, and extract.
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With a fork, carefully remove the circular top of each baked shell and set aside.
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Remove any soft layers of pastry inside shells and discard.
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Divide the cheese filling between the shells; place on a baking sheet.
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Return to oven and bake 5 mins.
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Cool.
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Just before serving, fill each shell with pie filling.
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Top with reserved pastry circles.
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Dust with additional confectioners' sugar
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 716.1kcal
- % Daily Value *
- Total Fat 56.0g87%
- Saturated Fat 33.7g169%
- Cholesterol 130.5mg44%
- Sodium 560.6mg24%
- Total Carbohydrate 43.0g15%
- Dietary Fiber 1.8g8%
- Sugars 26.5g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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