Chicken Braised With 40 Cloves Of Garlic
Description
This American main features Cloves Garlic *, Chicken Legs/Thighs **, Med Onions, Coarsely Chopped, Olive Oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Garlic Should be parboiled and peeled.
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Chicken may be skinned if desired ~~Preheat oven to 375 degrees F (191&# 194;°C).
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Place all the ingredients in a deep, heavy pot that can be covered.
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Combine everything very well with your hands.
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Seal the pot very tightly with foil.
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Place a cover over the foil.
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Pot must be very well sealed so that no juices or steam can escape.
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Bake for 1 1/2 hours.
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Do not open the pot during this time.
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Serve piping hot, with good crusty bread for mopping up the juices and garlic.
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Open the pot at the table, so that the diners may get the full benefit of the marvelous fragrance that explodes out of the vessel
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 2059.1kcal
- % Daily Value *
- Total Fat 31.4g49%
- Saturated Fat 7.2g36%
- Cholesterol 133.5mg45%
- Sodium 300.2mg13%
- Total Carbohydrate 356.5g119%
- Dietary Fiber 28.3g114%
- Sugars 12.8g
- Protein 109.1g219%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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