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This American side-dish features Chicken livers, Honey, Soy sauce, White wine, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Livers #2
Description
This American side-dish features Chicken livers, Honey, Soy sauce, White wine, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Wash chicken livers and pat dry. Combine other ingredients, adding oil last. Marinate livers in the honey mixture. Bake at 375 degrees for 15 to 20 minutes. I usally turn the livers about half way
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 469.0kcal
- % Daily Value *
- Total Fat 28.8g45%
- Saturated Fat 6.0g30%
- Cholesterol 101.0mg34%
- Sodium 308.9mg13%
- Total Carbohydrate 14.7g5%
- Dietary Fiber 0.6g3%
- Sugars 6.5g
- Protein 32.6g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, baking, chicken, cloves, garlic, honey, livers, minced, oil, sauce, side-dish, soy, title, vegetable, white, wine
