Chicken Paillard With Chive And Mustard Sauce Diane

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Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Chicken Paillard With Chive and Mustard Sauce Diane recipe image
Chicken Paillard With Chive and Mustard Sauce Diane recipe image
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Chicken Paillard With Chive And Mustard Sauce Diane

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 165.0

Description

This International sauce features Ounce chicken breasts, . It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Simmer until sauce thickens to desired consistency.
  3. Season to taste.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 165.0kcal
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 1.0g5%
Cholesterol 85.0mg29%
Sodium 74.0mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 31.0g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, breasts, chicken, chive, diane, international, mustard, ounce, paillard, sauce, sautéing, title, with
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