Chicken Recipe
Description
This International main features g) bean sprouts, rinsed, Quail eggs, hard-boiled and halved, . The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
and blanched in boiling water or 2 chicken eggs, hard-boiled and polygonum), coarsely chopped, to
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 183.9kcal
- % Daily Value *
- Total Fat 11.3g18%
- Saturated Fat 3.4g17%
- Cholesterol 373.0mg125%
- Sodium 139.2mg6%
- Total Carbohydrate 7.2g3%
- Dietary Fiber 2.7g11%
- Sugars 2.4g
- Protein 15.1g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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