Chicken Salad
Description
This French salad features Head of lettuce, Bunch watercress, Small bunch chicory, Head romaine, Medium tomatoes. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut finely lettuce, watercress, chicory and romaine and arrange in salad bowl. Cut tomatoes in half, remove seeds, dice finely, and arrange over top of chopped greens. Dice breasts of chicken and arrange over top of chopped greens. Chop bacon finely and sprinkle over the salad. Cut avocado in small pieces and arrange around the edge of the salad. Decorate the salad by sprinkling over the top the chopped eggs, chopped chives, and grated cheese. Just before serving mix the salad thoroughly with French Dressing
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Brown Derby Old-Fashioned French Dressing (See recipe, below)
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1345.6kcal
- % Daily Value *
- Total Fat 98.2g152%
- Saturated Fat 28.4g142%
- Cholesterol 393.2mg132%
- Sodium 2884.8mg121%
- Total Carbohydrate 17.2g6%
- Dietary Fiber 4.4g18%
- Sugars 10.0g
- Protein 81.7g164%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
avocado, bacon, boiled, breasts, bunch, cheese, chicken, chicory, chives, chopped, crisp, crumbled, eggs, french, hardcooked, head, imported, lettuce, medium, peeled
