Chilaquiles

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Servings: 4 Difficulty: Intermediate
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Mexican-style refreshing and smooth beverage that brings home-style flavor to your table
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Chilaquiles

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 731.7

Description

This Mexican beverage features Tablespoon Butter or margarine, Tortillas 2 Onions; finely diced, C Cooked beef, chicken or pork, diced or shredded. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add 1 c Cooked beef and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add tortillas 2 Onions; finely diced and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 731.7kcal
% Daily Value *
Total Fat 64.1g99%
Saturated Fat 18.8g94%
Cholesterol 0.0mg0%
Sodium 1102.0mg46%
Total Carbohydrate 30.8g11%
Dietary Fiber 2.1g9%
Sugars 0.7g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, beverage, butter, chicken, chilaquiles, chili, cooked, cumin, diced, eggs, finely, ground, juice, lime, margarine, mexican, oil, olive, onions, pork
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