Chili – Chef’S

Servings: 6 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
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This American main features Ground beef or chicken, Water, Chili powder, Curry powder, Tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Chili - Chef's recipe image
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Chili – Chef’S

Difficulty: Beginner
Servings: 6 Calories: 525.8

Description

This American main features Ground beef or chicken, Water, Chili powder, Curry powder, Tomatoes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a frying pan, saute meat until lightly browned. Pour off drippings. Add water, chili, and curry powder; simmer 5 minutes. Add tomatoes and beans; heat through. Stir in onions. Ladle into serving bowls and sprinkle on cheese
  2. Grated mild cheddar cheese

Nutrition Facts

Servings 6


Amount Per Serving
Calories 525.8kcal
% Daily Value *
Total Fat 18.3g29%
Saturated Fat 7.0g35%
Cholesterol 88.5mg30%
Sodium 146.4mg7%
Total Carbohydrate 43.9g15%
Dietary Fiber 12.3g50%
Sugars 8.8g
Protein 44.6g90%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beans, beef, bunch, chefs, chicken, chili, chopped, cooked, curry, diced, frying, green, ground, kidney, main, onion, onions, powder, sautéing
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