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This Chinese main features Oil, preferably peanut, Sichuan peppercorns, opt.. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chili Oil
Description
This Chinese main features Oil, preferably peanut, Sichuan peppercorns, opt.. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Sichuan peppercorns and cook until tender.
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Season to taste and serve immediately.
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Chopped dried red chiles
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 374.5kcal
- % Daily Value *
- Total Fat 40.1g62%
- Saturated Fat 6.0g30%
- Cholesterol 0.0mg0%
- Sodium 0.5mg1%
- Total Carbohydrate 5.3g2%
- Dietary Fiber 0.6g3%
- Sugars 3.8g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chili, chinese, main, oil, opt, peanut, peppercorns, preferably, sichuan, smoking, stir frying, title, vegan
