Chili Roasted Sirloin With Corn Pudding

Servings: 8 Difficulty: Advanced
American-style savory and satisfying main that brings home-style flavor to your table
Chili Roasted Sirloin With Corn Pudding recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This American main features Beef Top Sirloin Steak. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Chili Roasted Sirloin With Corn Pudding recipe image
0 Add to Favorites

Chili Roasted Sirloin With Corn Pudding

Difficulty: Advanced
Servings: 8 Calories: 345.6

Description

This American main features Beef Top Sirloin Steak. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (boneless),
  2. cut 2" thick 2 lg Garlic cloves; crushed 2 ts Chili powder 3/4 ts Dried oregano leaves -- crushed 1/2 ts Ground cumin Salt and pepper, as desired
  3. Prepare Corn Pudding.
  4. Combine garlic, chili powder, oregano and cumin; press into both sides of steak.
  5. Place steak on rack in shallow roasting pan.
  6. Do not add water or cover.
  7. Roast in 350 degree F oven for 50-60 min.
  8. or 16-20 min.
  9. per pound.
  10. Remove steak when meat thermometer inserted in center registers 135 degree F for med-rare or 150 degree F for medium doneness.
  11. Season with salt and pepper to taste.
  12. Cover steak with aluminum foil tent and let stand 10 min.
  13. Carve steak into thin slices and serve with Corn Pudding.
  14. Serve with Corn Pudding and Salad

Nutrition Facts

Servings 8


Amount Per Serving
Calories 345.6kcal
% Daily Value *
Total Fat 11.9g19%
Saturated Fat 4.9g25%
Cholesterol 126.0mg42%
Sodium 97.0mg5%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 49.4g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, chili, corn, main, pudding, roasted, roasting, sirloin, steak, title, top, with
Recipe Card powered by WP Delicious

Leave a Comment