Chilli Sauce

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Servings: 1 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
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Chilli Sauce recipe image
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Chilli Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 641.3

Description

This International main features Apples (green, Chilli, Sugar, Onions, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chop onions finely also chillies and apples.
  2. Add all other ingredients.
  3. Cook until tender - simmer gently.
  4. To make a hotter sauce leave seeds in chillies.
  5. Suggest using the hot chillies about 4cm long.
  6. I also halfed the sugar as he thought it was too sweet.
  7. Also I put Chillie onion and apple through food processor one ingredient at a time, it makes cooking faster and you get a wetter end product.
  8. About 20 min.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 641.3kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 14634.4mg610%
Total Carbohydrate 164.0g55%
Dietary Fiber 7.6g31%
Sugars 148.6g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, blending, brown, chilli, green, international, main, onions, salt, sauce, simmering, sugar, title, vegan, vinegar, white
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