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This Chinese dessert features Sifted flour, Soda, Butter, Almond extract, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chinese Almond Cookies
Description
This Chinese dessert features Sifted flour, Soda, Butter, Almond extract, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Sift flour, sugar, soda and salt together into bowl.
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Cut in butter till mixt resembles cornmeal.
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Add egg and almond extract; mix well.
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Shape dough into 1-inch balls and place 2 inches apart on ungreased cookie sheet.
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Place an almond atop each cookie and press down to flatten slightly.
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Bake at 325 degrees for 15 to 18 mins.
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Cool on rack
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1421.1kcal
- % Daily Value *
- Total Fat 63.0g97%
- Saturated Fat 32.5g163%
- Cholesterol 222.2mg75%
- Sodium 2858.6mg120%
- Total Carbohydrate 190.2g64%
- Dietary Fiber 7.0g29%
- Sugars 61.7g
- Protein 24.5g49%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
almond, almonds, baking, beaten, butter, chinese, cookies, dessert, egg, extract, flour, salt, sifted, soda, sugar, title, vegetarian, whole
