Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese main features Cream Of Mushroom Soup, Water, Parboiled Celery, Drained, Cooked Chicken Meat. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Chinese Chicken Casserole
Description
This Chinese main features Cream Of Mushroom Soup, Water, Parboiled Celery, Drained, Cooked Chicken Meat. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Reserve some of the Chinese noodles for the top. ~~~-- Mix all ingredients together and top with the extra noodles. Bake in a 350F (177&# 194;°C) oven for 45 minutes, or until browned
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 453.0kcal
- % Daily Value *
- Total Fat 19.6g31%
- Saturated Fat 4.3g22%
- Cholesterol 106.4mg36%
- Sodium 813.8mg34%
- Total Carbohydrate 31.5g11%
- Dietary Fiber 5.1g21%
- Sugars 7.0g
- Protein 39.8g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, casserole, celery, chestnuts, chicken, chinese, chopped, cooked, cream, drained, main, meat, mushroom, noodles, onion, parboiled, soup, title, water
