Chinese Style Bean Sauce With Tofu

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Servings: 3 Difficulty: Beginner
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Chinese-style classic sauce that brings home-style flavor to your table
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This Chinese sauce features Oil — water, Minced garlic 1 tablespoon Honey, Mushrooms, thinly sliced 1/2 teaspoon Vinegar, Green onions. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Chinese Style Bean Sauce With Tofu recipe image
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Chinese Style Bean Sauce With Tofu

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 3 Calories: 170.3

Description

This Chinese sauce features Oil -- water, Minced garlic 1 tablespoon Honey, Mushrooms, thinly sliced 1/2 teaspoon Vinegar, Green onions. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil in wok. Add ginger, garlic & red peppers. Saute for 3 minutes. Add mushrooms & onion whites. Saute for 3 minutes. Add onion greens & tofu & saute for 1 minute. Combine miso, soy sauce, honey, tahini & vinegar. Mix well. Stir into saute mixture & simmer for 1 minute. Stir in dissolved cornstarch & simmer 30 seconds or till thick. Serve over rice. Shurtleff & Aoyagi, "The Book of Tofu"
  2. Grated ginger 1 tb Soy sauce
  3. Minced red peppers 1 tb Tahini

Nutrition Facts

Servings 3

Amount Per Serving
Calories 170.3kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 11.5mg1%
Total Carbohydrate 22.5g8%
Dietary Fiber 3.8g16%
Sugars 15.3g
Protein 5.3g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bean, beans, chinese, cornstarch, cubed, dissolved, garlic, green, honey, minced, miso, mixed, mushrooms, oil, onions, red, sauce, sautéing, simmering, sliced
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