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This International beverage features Semisweet chocolate, Evaporated milk, Powdered sugar, Black walnuts — * chopped. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Avalanche
Description
This International beverage features Semisweet chocolate, Evaporated milk, Powdered sugar, Black walnuts -- * chopped. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(see note) 1 1/4 c Dried coconut * Use a food processor for easiest preparation.
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Line cookie sheets with waxed paper.
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In the top of a double boiler over simmering water, melt chocolate pieces.
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Fit the steel knife blade into the work bowl of a food processor.
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Combine melted chocolate, evaporated milk, powdered sugar, walnuts and coconut in the work bowl.
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Process until well mixed, 6 to 8 seconds only, stopping to scrape down sides of bowl with a rubber spatula.
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Drop by teaspoonfuls onto waxed paper.
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Let stand 30 minutes or until set.
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Store in airtight container
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1275.4kcal
- % Daily Value *
- Total Fat 66.0g102%
- Saturated Fat 29.7g149%
- Cholesterol 5.0mg2%
- Sodium 55.4mg3%
- Total Carbohydrate 154.8g52%
- Dietary Fiber 18.5g74%
- Sugars 132.0g
- Protein 13.6g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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