Chocolate Butterflies

chefs-mate chefs-mate
Servings: 6 Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
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This International sauce features Flour, Cocoa, Baking powder, Shortening, Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Chocolate Butterflies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 1407.0

Description

This International sauce features Flour, Cocoa, Baking powder, Shortening, Peanut butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sift together dry ingredients.
  2. Cream shortening and peanut butter, add sugar, mix again.
  3. Stir in eggs and vanilla.
  4. Add dry ingredients alternately with milk, blend well.
  5. Drop by teaspoon onto ungreased cookie sheet, criss-cross with fork to flatten.
  6. Bake at 400 F (204&# 194;°C) for 8 to 10 minutes.
  7. Do not overbake

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1407.0kcal
% Daily Value *
Total Fat 53.4g83%
Saturated Fat 16.5g83%
Cholesterol 93.7mg32%
Sodium 518.9mg22%
Total Carbohydrate 222.7g75%
Dietary Fiber 15.6g63%
Sugars 110.1g
Protein 29.7g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, butterflies, chocolate, cocoa, eggs, flavoring, flour, international, milk, peanut, powder, sauce, shortening, sugar, title, vanilla, vegetarian
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