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This International dessert features Cinnamon 2 c brown sugar, Walnuts, chopped 1 1/2 c salad oil, Chocolate chips 1 teaspoon vanilla, Sugar 3 c graham crackers. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Chip Cake
Description
This International dessert features Cinnamon 2 c brown sugar, Walnuts, chopped 1 1/2 c salad oil, Chocolate chips 1 teaspoon vanilla, Sugar 3 c graham crackers. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine cinnamon, walnuts, chips and white sugar; set aside.
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Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla.
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Combine cracker crumbs, baking powder and soda; stir into batter.
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Pour half the batter into an oiled 13 x 9-inch baking pan.
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Sprinkle batter with half the cinnamon/sugar mix.
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Pour rest of batter in pan.
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Sprinkle top with remaining cinnamon/sugar mix.
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Bake at 350 degrees for 45 minutes
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 379.8kcal
- % Daily Value *
- Total Fat 28.0g44%
- Saturated Fat 9.2g46%
- Cholesterol 146.9mg49%
- Sodium 55.3mg3%
- Total Carbohydrate 26.0g9%
- Dietary Fiber 3.4g14%
- Sugars 20.9g
- Protein 9.2g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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