Chocolate Chip Cookies Ii
Description
This International dessert features Butter, Flour, Baking soda, Sugar, Oatmeal. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 375F (191&# 194;°C). Measure the oatmeal and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey Bar and nuts. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes
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Protein
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 290.3kcal
- % Daily Value *
- Total Fat 14.0g22%
- Saturated Fat 5.8g29%
- Cholesterol 17.8mg6%
- Sodium 224.9mg10%
- Total Carbohydrate 36.2g13%
- Dietary Fiber 2.9g12%
- Sugars 20.3g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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