Chocolate Garlic Recipe

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Servings: 4 servings Difficulty: Intermediate
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International-style classic sauce that brings home-style flavor to your table
Chocolate Garlic Recipe recipe image
Chocolate Garlic Recipe recipe image
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Chocolate Garlic Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 544.3

Description

This International sauce features , Garlic clove, cut in half, C dry white wine, Neuchatel. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook garlic clove until fragrant.
  3. Add c dry white wine.
  4. Add garlic clove.
  5. Simmer until sauce thickens to desired consistency.
  6. Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 544.3kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.4mg1%
Sodium 5.7mg1%
Total Carbohydrate 71.4g24%
Dietary Fiber 0.1g1%
Sugars 0.8g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 162003, brandy, chablis, chocolate, clove, cornstarch, cut, dry, emmenthaler, finely, garlic, grated, gruyere, half, international, kirsh, neuchatel, not, recipe, rhine
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