Chocolate Leaves – Master Chefs

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Servings: 12 Difficulty: Beginner
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Vietnamese-style refreshing and smooth beverage that brings home-style flavor to your table
Chocolate Leaves - Master Chefs recipe image
Chocolate Leaves - Master Chefs recipe image
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Chocolate Leaves – Master Chefs

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 409.5

Description

This Vietnamese beverage features Chocolate, sweet, melted. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. For chocolate leaves, brush melted chocolate on undersides of holly or lemon leaves; refrigerate until firm, carefully peel off leaves.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 409.5kcal
% Daily Value *
Total Fat 22.5g35%
Saturated Fat 13.5g68%
Cholesterol 0.0mg0%
Sodium 18.0mg1%
Total Carbohydrate 44.2g15%
Dietary Fiber 8.2g33%
Sugars 34.5g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, chefs, chocolate, leaves, master, melted, sweet, title, vegan, vietnamese
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