Chocolate Mint Cookies
Description
This International dessert features Mint chocolate chips; *, Flour; unbleached, Baking powder, Baking soda, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Flour; unbleached, Baking powder, Baking soda, Salt, Sugar.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Mint chocolate chips; *.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 867.1kcal
- % Daily Value *
- Total Fat 35.2g55%
- Saturated Fat 20.4g102%
- Cholesterol 40.4mg14%
- Sodium 1469.6mg62%
- Total Carbohydrate 122.4g41%
- Dietary Fiber 6.1g25%
- Sugars 71.3g
- Protein 10.6g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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