Chocolate Mint Cookies
Description
This International dessert features Mint Chocolate Chips; * 1/4 c Butter; Softened, Flour; Unbleached 6 tablespoon Sugar, Baking Powder 1/2 teaspoon Vanilla Extract, Baking Soda 1 ea Egg; Large, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Flour; Unbleached 6 tb Sugar, Baking Powder 1/2 ts Vanilla Extract, Baking Soda 1 ea Egg; Large, Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Mint Chocolate Chips; * 1/4 c Butter; Softened.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 670.7kcal
- % Daily Value *
- Total Fat 23.1g36%
- Saturated Fat 12.7g64%
- Cholesterol 8.1mg3%
- Sodium 1372.8mg58%
- Total Carbohydrate 99.9g34%
- Dietary Fiber 6.1g25%
- Sugars 48.8g
- Protein 10.5g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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