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This International dessert features Sugar, White corn sirup, Strained honey, Water, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chocolate Nougatines
Description
This International dessert features Sugar, White corn sirup, Strained honey, Water, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine sugar, sirup, honey, and water.
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Stir occasionally.
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Boil to hard ball stage (265 - 270 F (132&# 194;°C)).
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Add salt to eggs.
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Beat until stiff.
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Gradually pour on half of the sirup, beating constantly with the egg beater or a spoon.
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Boil remaining sirup to hard crack stage (285 - 290 F (143ðC)).
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Pour gradually onto egg mixture, beating constantly.
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Place over fire on asbestos mat.
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Beat until thick.
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Add flavoring and nuts.
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Pour into well-buttered, shallow pans.
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When cool cut in squares.
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Coat these with melted chocolate.
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Winifred McGovern, Waterville, MN
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1026.4kcal
- % Daily Value *
- Total Fat 56.3g87%
- Saturated Fat 13.9g70%
- Cholesterol 0.0mg0%
- Sodium 1278.9mg54%
- Total Carbohydrate 122.3g41%
- Dietary Fiber 10.8g44%
- Sugars 104.9g
- Protein 15.4g31%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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