Chocolate Peanut Butter Cookies
Description
This International dessert features Light brown sugar, packed, Butter, Peanut Butter, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large mixing bowl, cream butter and sugar until light and fluffy.
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Beat in peanut butter, egg and vanilla.
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Thoroughly blend flour and baking soda.
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Gradually add to creamed mixture.
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Fold in chocolate chips.
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Refrigerate dough for 1 hour.
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Preheat oven to350 F.
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Shape dough into 3/4 inch balls.
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Place on ungreased cookie sheets, 3 inches apart.
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With the bottom of a glass, press each ball into a cookie 1 1/2 inches in diameter.
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Bake for 15 to 20 minutes or until lightly browned
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 2066.0kcal
- % Daily Value *
- Total Fat 111.2g172%
- Saturated Fat 48.7g244%
- Cholesterol 181.0mg61%
- Sodium 837.7mg35%
- Total Carbohydrate 235.2g79%
- Dietary Fiber 12.5g50%
- Sugars 129.6g
- Protein 40.0g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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