Chocolate Walnut Pie

Servings: 1 Difficulty: Advanced
International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate Walnut Pie recipe image

Chocolate Walnut Pie

Difficulty: Advanced
Servings: 1 Calories: 512.9

Description

This International dessert features Eggs, Sugar, tablespoons. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. butter, melted and cooled 2 t Vanilla 3/4 c Flour 1 1/2 c Semisweet chocolate chips 1 1/2 c Chopped walnuts -Vanilla ice
  2. cream -Creme de cacao -Unbaked pastry for a 9 inch -pie, fitted into pie pan -and refrigerated.
  3. In a large bowl,
  4. combine beaten eggs, sugar, butter (melted and cooled), vanilla and
  5. beat the mixture lightly until blended.
  6. Then add flour, chocolate and walnuts.
  7. Mix well.
  8. Pour filling into the shell and bake at 350 degrees for 1 hour to 1 hour and 5 minutes.
  9. Cake tester will come out almost clean.
  10. Top will be light in color and crusty.
  11. Pie is best served warm with vanilla ice cream and topped with creme de cacao.
  12. Sprinkle with shaved chocolate.
  13. Option: Substitute coffee ice cream for the vanilla ice cream and top with Kahlua

Nutrition Facts

Servings 1


Amount Per Serving
Calories 512.9kcal
% Daily Value *
Total Fat 10.5g17%
Saturated Fat 2.8g14%
Cholesterol 284.1mg95%
Sodium 181.5mg8%
Total Carbohydrate 96.3g33%
Dietary Fiber 0.3g2%
Sugars 90.9g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, chocolate, dessert, eggs, international, pie, sugar, tablespoons, title, vegan, walnut, walnuts
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