Chokecherry Syrup With Corn Syrup

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Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Chokecherry Syrup With Corn Syrup recipe image
Chokecherry Syrup With Corn Syrup recipe image
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Chokecherry Syrup With Corn Syrup

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 723.0

Description

This International sauce features Chokecherry juice, White corn syrup, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Boil together 10 minutes. Put in hot, sterilized jars. Seal and process 8 minutes in water bath. ~NOTES : Billings Gazette 9/4/91 Recipe By : Bernice Mason

Nutrition Facts

Servings 4

Amount Per Serving
Calories 723.0kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 7.2mg1%
Total Carbohydrate 185.4g62%
Dietary Fiber 2.9g12%
Sugars 154.5g
Protein 1.8g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cherries, chokecherry, corn, international, juice, sauce, sugar, syrup, title, vegan, white, with
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