This American main features Oil, Beef chuck; boneless — cut, ” pieces, Onion — coarsely chopped, Green pepper — chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Chunky Beef Chili
Description
This American main features Oil, Beef chuck; boneless -- cut, " pieces, Onion -- coarsely chopped, Green pepper -- chopped. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Taste Shredded lettuce Shredded cheese Green onion -- sliced Cilantro leaves Black beans -- rinsed Drained Sour
-
cream Avocado -- diced Jalapeno pepper -- sliced
-
Heat oil in large skillet of dutch oven over medium
-
heat .
-
Add beef, onion, green pepper and garlic; cook until beef is evenly browned, stirring occasionally.
-
Pour off drippings.
-
Sprinkle salt over beef.
-
Add tomatoes with juice, tomato paste, chili powder, oregano and crushed red pepper.
-
Cover tightly; reduce heat to low to medium-low; simmer 1 1/2 hours until beef is tender.
-
Serve with choice of toppings
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 874.9kcal
- % Daily Value *
- Total Fat 27.7g43%
- Saturated Fat 9.5g48%
- Cholesterol 110.7mg37%
- Sodium 3201.7mg134%
- Total Carbohydrate 107.9g36%
- Dietary Fiber 12.7g51%
- Sugars 15.0g
- Protein 58.4g117%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.