Chutney

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Servings: 8 Difficulty: Beginner
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Indian-style classic sauce that brings home-style flavor to your table
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Chutney

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 98.0

Description

This Indian sauce features Lemon juice, Lemon rind; chopped, Figs; diced (or dried. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Simmer until sauce thickens to desired consistency.
  3. Season to taste.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 98.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 1.6mg1%
Total Carbohydrate 25.5g9%
Dietary Fiber 3.9g16%
Sugars 20.5g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chopped, chutney, diced, dried, figs, fruits, indian, juice, lemon, microwave, rind, sauce, title, vegan
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